Kamis, 18 Juli 2019

Apple Pie Cinnamon Rolls With Cream Cheese Icing

Apple Pie Cinnamon Rolls With Cream Cheese Icing


Ingredients:
For the dough :
1/2 cup lukewarm water
1/2 cup warm milk
1 package yeast about 2 & 1/4 teaspoons
1/4 cup sugar
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Instructions:
  • First step is For the dough: Combine lukewarm water, 1/4 cup sugar and yeast in a small bowl and set aside for for 8-10 minutes or the mixture begins to bubble and the yeast has begun to active.
  • And then, In a large bowl whisk the melted butter, egg, warm milk, and salt. Add the yeast mixture and then slowly whisk in 1 cup of flour then another cup. The mixture will begin to thicken, switch from the whisk to a wooden spoon, gradually add the rest of the flour and continue mixing until the flour is fully combined. The turn the dough onto turn dough to a floured surface and knead for 5 minutes. Place the dough in a greased bowl and cover with plastic wrap, place in the microwave or oven ( turned off) for 90 minutes. Begin working on apple filling.
  • And then, visit for full instruction : https://gimmedelicious.com/2014/05/26/apple-pie-cinnamon-rolls-with-cream-cheese-icing/



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