Rich and creamy Country Ham and Potato Bake is pure southern comfort food. Delicious chunks of ham, bathed in a rich cream sauce under a melted layer of cheese is great for brunch or dinner, and this recipe can be made ahead! ^^ CLICK TO SEE FULL RECIPES ^^ | Comfort Food | Comfort Food Southern | Comfort Food Dinners | Comfort Food Healthy | Comfort Food Easy | Comfort Food Recipes | Comfort Food Recipes Southern | Comfort Food Recipes Dinners | Comfort Food Recipes Easy | Comfort Food Recipes Easy Quick
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 3 cloves garlic, minced 3 tablespoons unsalted butter 1 tsp kosher salt 1 medium onion, diced small 3 tablespoons all-purpose flour ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is Preheat the oven to 350 degrees F. Grease an 8-by-8-inch baking dish with cooking spray or vegetable oil.
And then, In a skillet over medium heat, melt the butter. Add the onions and saute until almost clear, 3 to 4 minutes. Add the flour and stir until combined. Cook 1 to 2 minutes more. Add the garlic, 1 teaspoon salt, 1 teaspoon pepper, the cayenne and mustard powder. Whisk in the milk. Allow to cook and thicken slightly, about 3 minutes. Remove the pan from the heat.
And then, visit for full instruction : http://www.mustlovehome.com/country-ham-and-potato-bake/
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