Mongolian Beef Recipe

Mongolian Beef RecipeBy savorytooth.comMongolian beef is a fast and easy 15-minute stir-fry with tender beef slices and a bold sticky sauce with a hint of spiciness.Prep time: 00:10 Cook time: 00:15 Total time: 00:25 Yield: 2 ServingsIngredients:1 pound flank steak sliced into 1/4 inch thick strips5 cloves garlic minced1 jalape�o seeded and diced1 inch ginger peeled and diced3 scallions thinly